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Tung Yuen Chinese Restaurant

Menu

1.铁板川酱鳕鱼                             RM32.00++

   Pan fried cod fish with Szechuan sauce in hot plate

2.铁板干烧苏东                             RM25.00++

   Stir fried fresh squids with spicy chili paste in hot plate

3.铁板海鲜豆腐                              RM20.00++

   Stewed local bean curd with seafood in hot plate

4.铁板冲烧生蝦 (1 numbers)            RM20.00++   

   Special pan fried fresh water prawn and sprig onion in hot plate

5.铁板咸鱼焖鸡                                RM20.00++

   Stir fried chicken with dry chili and salted fish in hot plate

6.铁板马来鹿肉                                 RM20.00++

   Stir fried venison kampong style in hot plate

Sizzling Hot Plate Promotion

(Available daily for lunch & dinner)

December 2009

For reservations & enquiries, please call 03 - 5511 8811 ext."2616"